#Easy banana cream pie how to

Made this Easy No-Bake Coconut Cream Pierecently and 'it's like the easiest recipe EVER', said this valley girl. Whisk in the milk and cook over medium heat, stirring frequently, until it begins to bubble and thicken. In a large saucepan, whisk the sugar, flour, and salt together until combined.

Anyone else programmed like that? Am I weird? Don't answer that, thanks in advance. Add the egg and egg yolks to a medium bowl and whisk well. Top with any remaining cool whip (or whipped cream) and fresh bananas. Chill at least 2 to 3 hours before serving. Instructions for Easy Banana Cream Pie: Start by making the instant banana cream pudding according to the instructions on the package. Fill the crust with sliced bananas and the filling mixture. Prepare the filling (per the recipe below).

#Easy banana cream pie how to

Spread the filling evenly into the pie crust. How to Make Banana Cream Pie (quick version) Bake the crust and cool completely. Of course, I'm the kind of person who likes to start with dessert first, then eat the main meal, with a couple extra bites of dessert after the meal. Instructions In a large bowl, whisk the pudding mix and milk 2 to 3 minutes, or until it has thickened. Slice up a thick slab of this awesome banana cream pie for after dinner! YUM! That's the best way to end the meal if you ask me. Got a hankering for bananas? If so, You'll want to get some to make this Easy No-Bake Banana Cream Pie! You'll love this lush, creamy, light banana fluff pudding with banana slices and a thick whipped cream layer all inside a scrumptious nilla wafer crust! Ingredients 9 inch reduced fat Graham Cracker Crust, or homemade 4 oz 1/3 less fat Philadelphia Cream Cheese 1/4 cup reduced fat sour cream 1/4 cup sugar 1.